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Recipe from
halfbakedharvest.com
Crispy Parmesan and Pesto Egg in a Bagel | halfbakedharvest.com
103 ratings · 20 minutes · Vegetarian · Serves 2
Half Baked Harvest
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Ingredients
Produce
2 cups Arugula
1 Avocado
1 Chili flakes
1/4 cup Dill, fresh
1/2 Lemon, juice from
Refrigerated
2 Eggs
Condiments
3 tbsp Basil pesto
Baking & Spices
1 Kosher salt and black pepper
1 tbsp Sesame seeds, toasted
Oils & Vinegars
1 Olive oil, extra virgin
Bread & Baked Goods
1 Bagel
Dairy
1/3 cup Parmesan cheese, grated