Sheet Pan Honey Mustard Salmon with Caesar Roasted Potatoes | halfbakedharvest.com

Name: Sheet Pan Honey Mustard Salmon with Caesar Roasted Potatoes
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: 1/2 lb Brussels sprouts; 2 cloves Garlic; 1/2 lb Potatoes; 2 tbsp Dijon mustard, grainy; 1 tbsp Dijon mustard; 2 tbsp Honey; 1/4 cup Lemon juice; 1/2 cup Tahini; 2 tsp Worcestershire sauce; 1/2 tsp Cayenne; 1 tsp Chili powder; 1 Kosher salt and black pepper; 13 tbsp Olive oil, extra virgin; 3 tbsp Butter, salted; 1/4 cup Parmesan cheese, grated; 4 (5-6 ounce) salmon fillets

28 ratings · 40 minutes · Serves 4

Half Baked Harvest

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Sheet Pan Honey Mustard Salmon with Caesar Roasted Potatoes: Everything cooks together all at once, making this a delicious fuss-free dinner!

Ingredients

Produce

1/2 lb Brussels sprouts

2 cloves Garlic

1/2 lb Potatoes

Condiments

2 tbsp Dijon mustard, grainy

1 tbsp Dijon mustard

2 tbsp Honey

1/4 cup Lemon juice

1/2 cup Tahini

2 tsp Worcestershire sauce

Baking & Spices

1/2 tsp Cayenne

1 tsp Chili powder

1 Kosher salt and black pepper

Oils & Vinegars

13 tbsp Olive oil, extra virgin

Dairy

3 tbsp Butter, salted

1/4 cup Parmesan cheese, grated

Other

4 (5-6 ounce) salmon fillets

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Sheet Pan Honey Mustard Salmon with Caesar Roasted Potatoes | halfbakedharvest.com

Sheet Pan Honey Mustard Salmon with Caesar Roasted Potatoes: Everything cooks together all at once, making this a delicious fuss-free dinner!

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