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Taste of Homefrom Taste of Home

Campfire Potatoes

Potatoes Recipe - The onion, cheddar cheese and Worscestershire sauce combine to make a super side dish for any grilled meat. Plus, cooking in the foil makes cleanup a breeze.

The Gunny Sackfrom The Gunny Sack

Bloomin’ Baked Potato

Bloomin' Baked Potatoes are a potato version of the famous bloomin onions! Topped with bacon and cheese, these baked potatoes are perfect as an appetizer or holiday side dish!

I've made these before :) I don't remember where I got the original recipe (this isn't it), but I'm sure it was from the UK, smaller potatoes were used and they were called "Hasselback Potatoes" for some weird reason - YUM! Place the potatoes in the bowl of a large wooden kitchen spoon to make the cuts.

Cheesy Bacon Potato Rounds. Ingredients: 4 baking potatoes, cut into 1/2 inch slices; 1/4 cup melted butter; 8 slices bacon - cooked and crumbled; 8 ounces shredded Cheddar cheese; 1/2 cup chopped green onions. Directions: Preheat oven to 400 degrees F. Brush both side of potato slices with butter; place them on an ungreased cookie sheet. Bake for 30 to 40 minutes or until lightly browned on both sides, turning once. When potatoes are ready, top with bacon, cheese, and green onion; continue…

Kalyn's Kitchen®from Kalyn's Kitchen®

Marinated Beef Kabobs

beef kabobs with recipe for marinade

Key Ingredientfrom Key Ingredient

Potato & Bacon Potato Salad

Potato & Bacon Salad - red potatoes, chopped onion, bacon strips, fresh parsley, mayo, grated Parmesan cheese, ranch salad dressing, mustard, vinegar, garlic

Mel's Kitchen Cafefrom Mel's Kitchen Cafe

Cheesy Au Gratin Potatoes

A cheesy potato recipe that doesn't call for cream of anything soup!

Noble Pigfrom Noble Pig

Salt and Vinegar Potatoes with Rosemary

Salt & Vinegar Smashed Potatoes

Money Saving Mom®from Money Saving Mom®

Cheesy Hashbrown Potatoes

Gluten free Cheesy Hashbrown Potatoes without cream soup. INGREDIENTS: 8-9 medium large potatoes OR 2 lbs. frozen shredded hashbrowns 2 cups shredded cheddar cheese (or any kind of cheese or mix of cheeses you prefer) 2 cups milk 4 Tablespoons butter (I only use 2!) 1 ½ teaspoons salt Shredded Parmesan cheese


Onion Parmesan Roasted Red Potatoes

Onion Parmesan Roasted Red Potatoes.

Moms with Crockpotsfrom Moms with Crockpots

Bacon Cheese Potatoes (Slow Cooked)

Bacon & Cheese Crock Pot Potatoes #Recipe @MomsWCrockpots