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    Hard-boiled eggs are such an amazing snack, but there's nothing quite so frustrating as trying to get all the shell off without damaging the egg underneath. I've ended up with many a sadly pitted and pockmarked egg that somehow doesn't taste quite as good as when it emerges all white and smooth. Now...
    Karen Ahn

    Who knew - add baking soda to the water when hard boiling eggs and the shell will come right off ~~ add 1/2 tsp of baking soda to the water it will make the egg shell easier to peel. Ready for all those Easter eggs.

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    9 comments

    • Lisa Calduch

      Baby Chick Deviled Eggs Recipe | I made these for my aunts baby shower a few years ago. everyone loved them

    • Denise Shepler

      Who knew - add baking soda to the water when hard boiling eggs and the shell will come right off ~~ add 1/2 tsp of baking soda to the water it will make the egg shell easier to peel. Ready for all those Easter eggs.

    • Dayana Rodriguez

      Turn your deviled eggs into hatching chicks... So cute for an easter appetizer!!! Peppercorns for eyes, and carrots for beaks and feet

    • Margie Worthington

      Baby Chick Deviled Eggs Recipe | Place the top slice of egg white on each chick, and add two ...

    • Beth Steen

      Deviled Egg Chicks.... I'm sure there is a way to make this creepier! hehe

    • One Good Diet

      cute devil eggs for weight loss www.OneGoodDiet.com

    • Ann Hardy

      Turn deviled eggs into adorable hatching chicks

    • Barbara McDonald

      Turn your deviled eggs into hatching chicks

    • Paolo Cortez

      How to Peel Eggs with a Glass of Water

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