The incredible flavors of cinnamon, nutmeg, and cardamom spice up this wonderfully creamy and rich Slow Cooker Spiced White Hot Chocolate. The perfect beverage for your holiday party or just for the family!
Coffee Punch Recipe: Everyone loves it. Pour 1 can of Eagle Brand evaporated milk in large bowl with 1/2 gallon of ice cream (vanilla or chocolate). Pour a 10 to 12 cup pot of hot coffee over and stir to melt ice cream. Put in gallon freezer bags and freeze. Sit out for an hour or until slushy. Pour into punch bowl and enjoy!!