Slow Cooker Shredded Beef Tacos with Spicy Slaw and Avocado
Slow Cooker Shredded Beef Tacos with Spicy Slaw and Avocado -- this beef roast is cooked in the slow cooker with Mexican flavors until it easily shreds apart and then it's made into tacos with whole wheat tortillas, spicy slaw, and avocado. #Beef #SlowCooker #Tacos #CrockPot #Recipe #Family I love this site http://porkrecipe.org/posts/Slow-Cooker-Shredded-Beef-Tacos-with-Spicy-Slaw-30652
EASY HOMEMADE FLOUR TORTILLAS 3 cups flour 1 tsp. salt 1/3 cup vegetable oil 1 cup warm water Combine all the flour, salt, vegetable oil, and water until it forms a dough. Roll the dough into a big ball and take about an 1 to 2 inch pieces off. Pat the dough flat with your hands or take a rolling pin and roll into circles. Put the dough on a flat pan on the stove and let the sides cook until there are little brown specks on both sides like you would see on other tortillas.