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This is the BEST focaccia bread ever! My mom and I have tried many recipes and THIS one takes the cake! It's a lot of effort to make, but TOTALLY worth it in the end!

A Cozy Kitchenfrom A Cozy Kitchen

Ham and Cheddar Buttermilk Biscuits

Mac-and-Cheese-Style Cauliflower recipe using Extra Sharp Cheddar! A better pic is at http://www.healthyrecipes.org/posts/Mac-and-Cheese-Style-Cauliflower-recipe-using-Extra-Sharp-Cheddar-39496

alexandra's kitchenfrom alexandra's kitchen

Homemade Focaccia + Roasted Red Pepper & Arugula Sandwiches

27. This is #Amazing! - Here Are the 32 Best Tasting #Picnic Sandwiches in the World ... → Food #Sandwiches

alexandra's kitchenfrom alexandra's kitchen

Rosemary Semolina Bread with Sea Salt from Seattle's Macrina Bakery

Macrina's Bakery Rosemary-Olive Oil-Semolina Bread

Serious Eatsfrom Serious Eats

Pork Tenderloin With Fresh Cherry and Chile Salsa

Dinner Tonight: Pork Tenderloin with Fresh Cherry and Chile Salsa

Better than fries! Cut potatoes almost all the way through, drizzle olive oil, butter, some sea salt, and pepper over top and bake @ 425 for 40 minutes.

Kalyn's Kitchen®from Kalyn's Kitchen®

Slow Cooker Shredded Beef Tacos with Spicy Slaw and Avocado

Slow Cooker Shredded Beef Tacos with Spicy Slaw and Avocado -- this beef roast is cooked in the slow cooker with Mexican flavors until it easily shreds apart and then it's made into tacos with whole wheat tortillas, spicy slaw, and avocado. #Beef #SlowCooker #Tacos #CrockPot #Recipe #Family I love this site http://porkrecipe.org/posts/Slow-Cooker-Shredded-Beef-Tacos-with-Spicy-Slaw-30652

Kalyn's Kitchen®from Kalyn's Kitchen®

Slow Cooker Low-Carb Mediterranean Beef Stew with Rosemary and Balsamic Vinegar

Slow Cooker Recipe for Mediterranean Beef Stew with Rosemary and Balsamic Vinegar

nourishedkitchen.comfrom nourishedkitchen.com

Whole Grain, No-Knead Sourdough Bread

Whole Grain No-Knead Sourdough Bread from Nourished Kitchen #nourishedkitchen

A Cozy Kitchenfrom A Cozy Kitchen

Calzone!

Calzone

EASY HOMEMADE FLOUR TORTILLAS 3 cups flour 1 tsp. salt 1/3 cup vegetable oil 1 cup warm water Combine all the flour, salt, vegetable oil, and water until it forms a dough. Roll the dough into a big ball and take about an 1 to 2 inch pieces off. Pat the dough flat with your hands or take a rolling pin and roll into circles. Put the dough on a flat pan on the stove and let the sides cook until there are little brown specks on both sides like you would see on other tortillas.

BBC Good Foodfrom BBC Good Food

Chorizo & rosemary pearl barley risotto

Chorizo Rosemary Pearl Barley Risotto

Yummy Healthy Easyfrom Yummy Healthy Easy

4-Ingredient Cherry Dump Salad

Quick & easy cherry dump salad with only FOUR ingredients - dump it all in a bowl and stir together and voila! Crazy delicious fruit salad :) (gluten free)