Rosemary Flatbread - The PERFECT appetizer or side dish to serve with dinner! This bread is SO quick and easy to whip up. It's lightly fried in olive oil and topped with fresh rosemary and sea salt. The perfect combination!
Rosemary Olive Oil Bread (Instant pot - Made and knead dough. Let rise on the yogurt setting. Cover in foil and let steam for 20 minutes on manual setting. Add some salt and olive oil and broil in oven for color and crunch. Dip in olive oil and spices.
Easy Crusty French Bread - This easy homemade bread recipe is sure to be a hit! Ready in just a few hours - no need to let it rise overnight. Baked in a dutch oven for a crispy crust on the outside and soft, airy bread on the inside!