The Tequila Honey Bee Cocktail: Bartender Nick Korbee, the executive chef and beverage director at Egg Shop in New York City, uses honey in his tequila cocktail, with a touch of smokiness thanks to a mezcal wash, which goes brilliantly with the sweet nect
Slippery Panties 1 shot vanilla vodka 1 shot butterscotch schnapps 1 shot hazelnut liqueur In a shaker add ice, vodka, butterscotch schnapps and hazelnut liqueur. Shake up the ingredients well. In a short glass filled with ice, strain your cocktail
Dancing Bear Martini: Inspired by the Grateful Dead and garnished with a rainbow skewer of Gummy Bears, this drink is a mix of Svedka Citrus, pomegranate liqueur, limoncello, and a splash of fruit juice.
Blow Pop Martini Cocktails: cup frozen lemonade concentrate, thawed and strained to remove solids 1 cups water 1 cup bubble-gum flavored vodka 4 tbsp sour apple, sour watermelon or berry blue sour small lollipops, unwrapped, for garnish if desired