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truffle torte (german blog) ~ I made this torte today for my niece, who turned 18 - yum... (I used Grand Marnier instead and did not bake it as long as described. I liked the truffle creme a lot (added a bit liqueur here too), but sadly the base was too dry (even though it got soaked with some Espresso and liqueur). Need to use a different biscuit recipe next time....

from Hostess with the Mostess®

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