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  • Kym Hurst

    "Better Than Takeout" Crab Rangoons- 4 cheap ingredients and super easy CRAB RANGOONS!... 8 oz cream cheese softened 4 oz imitation crab meat 1 medium sized onion, chopped 50 wonton wrappers oil for frying

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“Better Than Takeout” Crab Rangoons. Ingredients: 8 oz cream cheese softened, 4 oz imitation crab meat, 1 chopped onion, 50 wonton wrappers --> vegan/low carb version you can use rice paper instead. Soften and cut into 4 quarters. oil for frying

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Crab Rangoon | www.afamilyfeast.com | #appetizers #crab #asian An easy and super delicious recipe for Crab Rangoon - so creamy and savory! These are some of the best I've had. Adapted from Trader Vic's recipe.

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This tasted good, but not like crab rangoons... it's too expensive a recipe (bc of the crab) for too little pay off :(

Crab Rangoon Dip - Made yesterday and reheated in microwave at work today for office treat day - It was delicious! This will be on my Christmas table as an appetizer - i had wheat tortilla chips, wheat crackers and a honey wheat bread for dipping - all three worked great with the dip - highly recommend!