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  • Jodi Cramer

    Mini Meatloaf 15 minutes in oven! Made it with my own recipe...but putting them in the muffin pan was GENIUS! And seriously only 20 mins (i used big muffin tin)

  • Lisa Tofel

    Meatloaf In A Muffin Pan -Instead of using a loaf pan use a muffin tin! It cuts your baking time down to only 20 minutes (bake at 400 degrees) AND best of all it is perfect for portion control! It is not always easy to cut traditional meatloaf into large slices but with this method you can really watch your portion size and serve them nicely.

  • Beth Stagdon

    Muffin Tin Meatloaf -There is a link at this site to Rachael Ray's recipe for Meatloaf Muffins with BBQ sauce (6 muffin pan).

  • Elizabeth Talbot

    Make meatloaf in a muffin pan- it cooks in 20 minutes! Super moist and yummy! This is the only way I cook meat loaf now, makes for good portion control and is WAY more moist and yummy cooking this way, plus it's faster!

  • Katie Lisonbee

    Make meatloaf in a muffin pan- it cooks in 15 minutes! Made 3/12. I don't like the meatloaf recipe because its way too strong but baking them in muffin tins worked great!

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i'd like to try making meals from muffin tins as a sort of portion control. make something, freeze it and only thaw what you should eat. I will eat and eat whatever is in front of me, but most of the time i am too lazy to go get more food. This could work!

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