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  • Monica Sexton

    Bell Pepper Egg-in-a-hole Print This Recipe (recipe EVERYDAY Food Magazine) 2 teaspoons olive oil 1 bell pepper (any color) cut into four 1/2 inch thick rings 4 large eggs coarse salt and ground pepper 2 teaspoons grated Parmesan cheese 4 slices multi-grain bread (I use English Muffins) In a large cast-iron skillet or nonstick pan, heat oil over medium high heat. Add bell pepper and cook for 1 minute. Crack 1 egg into the middle of each pepper ring. Season with salt...

  • Sara Schommer Zoeller

    So cute! Twist on 'Egg in a basket'. I think it would be great inside a green pepper instead of a red pepper as a festive breakfast for St. Patty's day (which doesn't require food coloring).

  • Lauren McKnight

    Fried Egg Stuffed Bell Pepper. Breakfast tomorrow.

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