Ingredients 8 strips bacon 2 (11 oz) cans whole kernel sweet corn, drained 1 jalapeno, seeded and minced 8 oz cream cheese, softened 1 cup mozzarella cheese, shredded ½ teaspoon salt Dash of cayenne pepper ¼ cup fresh basil, chopped Parmesan cheese, to taste Directions Preheat oven to 400 degrees F. In a cast iron or ovenproof skillet, cook the bacon over medium heat until slightly crispy. Remove from heat and set on paper towels to absorb excess grease. Drain off all but 1 teaspoon of the…
3 CHEESE BACON oz low fat cottage cheese 1 cup shredded cheddar cheese ½ cup grated parmesan cheese 8 slices bacon, cooked and crumbled for the dip and 2 for the topping) 3 green onions, sliced for the dip, 1 for the topping) tortilla chips for dipping.
This looks awesome, but I think I'd break up the croutons!: 2 packages 8 oz cream cheese 1 packet dry Ranch dressing mix 1/2 cup of shredded mozzarella cheese (or shredded fiesta cheese) 1/2 cup of sun dried tomatoes diced (not in oil, if in water, drain) 1/2 cup of chopped cooked bacon Croutons Lettuce 2 tbsp of sour cream
If you’re having a party and inviting me to it, please, don’t sit me next to the onion dip. I swear, onion dip is my diet-busting downfall. And to be brutally honest, I don’t care if it’s made with a … More »