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Recipe from
bakerbynature.com
Italian Sausage Meatballs - Baker by Nature
41 ratings · 25 minutes · Serves 48
Ashley (BakerbyNature)
446k followers
Ingredients
Meat
2 lbs Sausage, ground
Produce
2 cloves Garlic
Refrigerated
2 Eggs, large
Bread & Baked Goods
1 1/2 cups Breadcrumbs
Dairy
1 cup Parmesan cheese, grated
Liquids
1 cup Water