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Easy Mexican Lasagna

2 hrs to make

Meat

1 lb Ground beef, lean

Produce

3/4 tsp Garlic powder
3/4 cup Green onions
2 tsp Oregano, dried

Canned Goods

1 can Refried beans

Condiments

2 1/2 cups Picante sauce or salsa
1 can Ripe olives

Pasta & Grains

12 Lasagna noodles

Nuts & Seeds

1 tsp Cumin, ground

Dairy

1 cup Monterey jack cheese
2 cups Sour cream

Liquids

2 1/2 cups Water

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