Rachel Ray talked about how you should make your own taco seasoning because the stuff you buy in stores is full of sodium. This is just full of flavor. Simply spices! 1 T chili powder, 1 T ground cumin, 1 T garlic powder, 1 T onion powder, 1/4–½ T crushed red pepper
My mom makes these at the holidays and they are INCREDIBLE! Fire Crackers ~ 1 lb unsalted Saltine Crackers, cup Canola Oil, Ranch Dressing Mix, Red Pepper Flakes, Garlic Powder. Once you start munching you just can't stop!!.
se Dip Yield: 8-12 servings Ingredients ½ cup mayonnaise (or Greek yogurt) 6 oz. cream cheese (reduced-fat is fine) ¾ cup roasted red bell pepper, diced (or 1 red bell pepper, roasted, peeled and diced) 2 jalapeño peppers, ribbed, seeded and minced 2-3 scallions, chopped 1/3 cup minced fresh cilantro, plus more for garnish 8 oz. extra sharp cheddar cheese, shredded* 8 oz. pepper jack cheese, shredded* ¼ tsp. red pepper flakes Salt and pepper, to taste