Spiral Apple Dumplings - These are not your typical dumplings. They look like cinnamon rolls, but they're really pastry wrapped around a shredded apple filling Apples Fillings, Shredded Apples, Cinnamon Rolls, Dumplings Recipe, Recipes, Breakfast Breads, Apples Dumplings, Spirals Apples, Apple Dumplings
Pecan Pie Cheesecake....
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Pecan Pie Cheesecake. Thanksgiving... Crust: Preheat oven to 350°. Combine wafer crumbs and brown sugar. Stir in melted butter. Press into bottom and up sides of a 9″ springform pan. Bake for 6 minutes. Set aside to cool. Pecan Filling: Combine all ingredients in a medium saucepan. Bring to a boil over medium-high heat. Reduce heat and simmer until thickened, about 8-10 minutes, stirring constantly. Pour into crust and set aside. Cheesecake Filling: Reduce oven to 325°. With a hand mixer
Pecan Pie Cheesecake - For his sweet tooth.
Pecan Pie Cheesecake. I might try making this using a pumpkin cheesecake recipe instead for Thanksgiving.
Pecan pie cheesecake. Thinking perfect Thanksgiving Dessert.
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Soft and Delicious Snicker doodle Sugar Cookie Recipe (3/4 tsp baking powder substitute for cream of tartar and baking soda) Delicious
It's apparently known as Mrs. Field's snickerdoodle recipe, but who knows how much truth stands behind that? All I know is that it's good enough to hold that title, if it really is Mrs. Field's recipe. This cookie is moister than my previous recipe and just a tad bit sweeter (which I prefer). They're also chewier and less cake-like. I officially dub these the best snickerdoodle recipe.. until proven otherwise. 1/2 cup butter (1 stick), softened 1/2 cup granulated sugar 1/3 cup brown sugar 1 egg 1/2 teaspoon vanilla 1 1/2 cups flour 1/4 teaspoon salt 1/2 teaspoon baking soda 1/4 teaspoon cream of tartar For rolling: 2 tablespoons granulated sugar 1 teaspoon cinnamon 1. In a large bowl, cream together the butter and sugars with an electric mixer on high speed. Add the egg and vanilla and beat until smooth. 2. In another bowl, combine the flour, salt, baking soda, and cream of tartar. 3. Pour the dry ingredients into the wet ingredients and mix well. 4. Preheat oven to 300 degrees while you let the dough rest for 30 to 60 minutes in the refrigerator. 5. In a small bowl, combine the sugar with the cinnamon for the topping. 6. Take about 2 1/2 tablespoons of the dough and roll it into a ball. Roll this dough in the cinnamon/sugar mixture and press it onto an ungreased cookie sheet. Repeat for the remaining cookies. 7. Bake the cookies for 12 to 14 minutes and no more. The cookies may seem undercooked, but will continue to develop after they are removed from the oven. When the cookies have cooled they should be soft and chewy in the middle. Makes 16 to 18 cookies.
Snickerdoodle! Pinner says: The best recipe I have ever made. - 1/2 cup butter (1 stick), softened 1/2 cup granulated sugar 1/3 cup brown sugar 1 egg 1/2 teaspoon vanilla 1 1/2 cups flour 1/4 teaspoon salt 1/2 teaspoon baking soda 1/4 teaspoon cream of tartar For rolling: 2 tablespoons granulated sugar 1 teaspoon cinnamon
Is this Mrs. Field's snickerdoodle cookie recipe?
Pepper Jack Cheese & Spinach stuffed Chicken breasts
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10 Stuffed Chicken Breast Recipes www.TodaysMama.com #chicken #dinner #chicken #chickenbreast #food #recipes
Cajun Chicken Stuffed with Pepper Jack Cheese & Spinach or Spinach and mozzerella stuffed chicken breast. Sounds yummy, easy and low carb without the breadcrumbs!
Cajun Chicken Stuffed with Pepper Jack Cheese & Spinach 1 lb boneless, skinless chicken breasts 4 oz pepper jack cheese, shredded (you can use up to 6 oz) 1 c frozen spinach, thawed and drained (you can also use fresh cooked spinach) 2 tbsp olive oil 2 tbsp Cajun seasoning - click here for my homemade Cajun spice recipe 1 tbsp breadcrumbs (I use Italian style) Sea salt, to taste Freshly ground black pepper, to taste Lots of toothpicks
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Amazing Pizza Casserole Recipe 1 bag of egg noodles cooked & drained 1 large pizza sauce 3C mozzarella cheese 2# ground beef cooked drained 2 pkg pepperoni Optional: Black olives onions ricotta cheese Preheat the oven to 350 In 9×13baking dish start by spreading a thin layer of the pizza sauce on bottom Continue layering Cover with foil & bake for 20min Remove the foil cover and bake for another 15 minutes Allow the pizza casserole to sit for about 10 minutes before serving
Pizza Casserole. Easy dinner idea. You can substitue sausage instead of hamburger meat, ricotta cheese, along with the mozarella cheese. It is a freezable dish. Add onions for more flavor , italian seasoning for more flavor rotini noodles instead of egg noodles pizza sauce instead of spaghetti sauce
Spiral Apple Dumplings
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Spiral Apple Dumplings recipe
Tea and Breakfast Bread Recipes
Spiral Apple Dumplings These are not your typical dumplings. They look like cinnamon rolls, but they're really pastry wrapped around a shredded apple filling.
Buffalo Chicken Ring Sounds delicious and easy to make!
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Buffalo Chicken Ring - Crescent roll rings are always delicious--all you need is some ranch on the side!! You can also change out the chicken for pork or bits of ham... Buffalo Chicken Ring Ingredients 8 oz cream cheese 1/2 packet ranch powder mix Diced celery to taste Buffalo wing sauce to taste Diced/shredded chicken, cooked (2-3 chicken breasts worth, or 1-2 cans of canned chicken) 2 packages crescent rolls Ranch dressing for dipping (optional) Preparation Preheat oven to 375 degrees. On a cooking sheet, spread the unrolled crescent rolls out leaving a small circle in the middle. Mix chicken and buffalo sauce to taste and add in celery. In separate bowl, mix cream cheese and 1/2 ranch packet together. Microwaving cream cheese for about 30 seconds makes mixing easier. Mix all ingredients together. Place spoonfuls of mixture on crescent rolls and fold rolls over to form a ring shape and cook for about 15 minutes or until crescent rolls are nicely browned. Serve with ranch dressing and extra hot sauce for dipping.
Peanut Butter Pie Cookies - grain free & free of refined sugars