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  • Ashlee Williams

    Closet Cooking: Artichoke Bread 1 (14 ounce) can artichoke hearts, drained and chopped 2 green onions, sliced 2 cloves garlic, chopped 4 ounces cream cheese, room temperature 1/4 cup mayonnaise 1/2 cup sour cream 1/2 cup mozzarella, shredded 1/4 cup parmigiano reggiano (parmesan), grated 1 loaf Italian bread, sliced in half lengthwise Mix all and spread into hollowed out loaf. Top with Parmesan. Bake 350F in foil for 20 minutes. Remove the foil and bake until the cheese is melted.

  • Debbie Cordone

    Artichoke Dip Bread. Ingredients 1/2 (10 ounce) package frozen spinach, thawed, drained and coarsely chopped 1 (14 ounce) can artichoke hearts, drained and coarsely chopped 4 ounces cream cheese, room temperature 1/2 cup sour cream 1/4 cup mayonnaise 1 clove garlic, grated 1/2 teaspoon chili sauce (optional) 1/4 cup grated parmigiano reggiano (parmesan), grated 1/4 cup mozzarella, shredded

  • Andrea Fujii

    This is similar to my olive cheese bread. ARTICHOKE BREAD - 1 (14 ounce) can artichoke hearts, drained and chopped 2 green onions, sliced 2 cloves garlic, chopped 4 ounces cream cheese, room temperature 1/4 cup mayonnaise 1/2 cup sour cream 1/2 cup mozzarella, shredded 1/4 cup parmigiano reggiano (parmesan), grated 1 loaf Italian bread, sliced in half lengthwise

  • Paula Cristina Gracher Sponholz

    Artichoke Dip Bread #recipe #appetizer

Related Pins

Artichoke bread. Made a few weeks ago. DELICIOUS! And easy to make!

Artichoke Bread - its really just an artichoke dip baked onto bread instead of using crackers to dip into and it is really good. If you have a favorite dip already then use it instead (if you want). I have one with spinach that I really like. This one is really good too though so try it.

Appetizers

@AliadaDePeter

Killer Artichoke Bread - 2 tbsp butter 2 cloves garlic, pressed 1 (14 oz) can artichoke hearts, drained and chopped 1 cup shredded cheddar and mozarella cheese blend ½ cup grated Parmesan cheese ¼ cup sour cream 1 large shallot, finely minced 1 small loaf ciabatta bread Salt and freshly ground black pepper

If you are a fan of artichoke dip you are going to flip over this bread

Artichoke Bread, spin on Garlic bread 1/3 cup butter 2 Tbsp minced garlic 1 (14-ounce) can artichoke hearts, drained and chopped 4 ounces shredded Mozzarella cheese 1 cup grated parmesan cheese ½ cup sour cream 1 French bread loaf Salt and freshly ground black pepper 2 ounces shredded cheddar cheese

4 Stars...Artichoke Bread | Plain Chicken. Just great. Kids really enjoyed it. Definately a keeper. Made exactly as written.