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Tomato Paste Saver

Tomato Paste Saver: Most recipes call for only a small portion of tomato paste -- you use a tablespoon or two, and the rest invariably goes to waste. To save the remainder: Carefully open both ends of the can with a can opener. Remove one metal end, and discard it. Leave the other in place. Wrap the entire can in plastic wrap, and freeze overnight. The next day, use the metal end to push the frozen paste out the open end. Discard can, tightly rewrap unused portion, and store in freezer up to…

How to Preserve Onions in Your Freezer

How to Preserve Onions (this tip is so easy and will save so much time in the kitchen!)

Bright and Fresh Avocado, Tomato and Mozzarella Salad

When you buy green onions... you know how you sometimes don't need a lot of them... but because of the way they are packaged - they go bad before all of them are used? Well, here is the answer. Chop them all up and place on a paper towel and flash freeze them! Then store them in your freezer - after you've placed them into a clean - used watter bottle. Then...the next time you need some green onion - shake out what you need and put the rest back in the freezer!

Freeze fresh herbs in olive oil! Now you can easily add the cubes to pasta or potato dishes, stews, soups, or for roasting onions, garlic, and other veggies.

Easy Feta Dip

Easy feta dip - olive oil, tomatoes, onions, feta, greek seasoning. Then serve with fresh baguette!