Mexican Chicken Casserole - 3 chicken breasts, diced (abt. 2 c)....1 c. salsa...1/2 c. cream cheese...1/2 (4 oz.) can diced green chiles (or use the whole can if you want a little more kick)...1/2 (15 oz.) can black beans...1 c. sour cream...1 tomato, diced...2 green onions, sliced...2 c. shredded cheddar-jack cheese...1 c. crushed tortilla chips

Mexican Chicken Casserole

Mexican Chicken Casserole - 3 chicken breasts, diced (abt. 2 c)....1 c. salsa...1/2 c. cream cheese...1/2 (4 oz.) can diced green chiles (or use the whole can if you want a little more kick)...1/2 (15 oz.) can black beans...1 c. sour cream...1 tomato, diced...2 green onions, sliced...2 c. shredded cheddar-jack cheese...1 c. crushed tortilla chips

Texan Ranch Chicken Casserole - One of my current dinner favorites!

Texan Ranch Chicken Casserole

Mexican Chicken Spaghetti. Seriously !!  Ingredients  1 lb boneless, skinless chicken breasts 1 lb velveeta cheese, regular or mexican 1 can(s) rotel tomatoes, regular or hot 1 lb spaghetti pasta 1 stick butter 1 can(s) cream of chicken soup, undiluted 1 can(s) cream of mushroom soup, undiluted 1 medium onion, chopped 1 bell pepper, red or green, chopped salt and pepper to taste  1 Boil chicken breasts in a large pot adding 1/2 teaspoon of salt and 1/2 teaspoon of black pepper to water. 2…

Mexican Chicken Spaghetti. Seriously !! Ingredients 1 lb boneless, skinless chicken breasts 1 lb velveeta cheese, regular or mexican 1 can(s) rotel tomatoes, regular or hot 1 lb spaghetti pasta 1 stick butter 1 can(s) cream of chicken soup, undiluted 1 can(s) cream of mushroom soup, undiluted 1 medium onion, chopped 1 bell pepper, red or green, chopped salt and pepper to taste 1 Boil chicken breasts in a large pot adding 1/2 teaspoon of salt and 1/2 teaspoon of black pepper to water. 2…

Fiesta Chicken Casserole:  2 Cups Cooked Chicken Breast, 2 Cups Cooked Pasta Shells, 2 Cups Cheddar Jack Cheese, 1 can Cream of Chicken Soup, 1 Can Rotel, 1/2 Cup Milk. Cover top with cheese. 350-Degrees for 20 Minutes.

Fiesta Chicken Casserole: 2 Cups Cooked Chicken Breast, 2 Cups Cooked Pasta Shells, 2 Cups Cheddar Jack Cheese, 1 can Cream of Chicken Soup, 1 Can Rotel, 1/2 Cup Milk. Cover top with cheese. 350-Degrees for 20 Minutes.

Stuffed Pepper Casserole - Easy weeknight dinner during the holidays, more time for family  I think I will try this with noodles instead of rice

Stuffed Pepper Casserole - Easy weeknight dinner during the holidays, more time for family I think I will try this with noodles instead of rice

Chicken Ranch Lasagna | This is one lasagna recipe you'll never forget! If you like easy chicken casserole recipes, you need to try this!

Chicken Ranch Lasagna

Chicken Ranch Lasagna | This is one lasagna recipe you'll never forget! If you like easy chicken casserole recipes, you need to try this!

Chicken Tortilla Bake - 5 ingredients: Corn tortillas, chicken, cream of chicken, rotel, cheese

Chicken Tortilla Bake - 5 ingredients: Corn tortillas, chicken, cream of chicken, rotel, cheese

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