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swansonvitamins.comfrom swansonvitamins.com

Sugar Substitutes Chart: Easily Replace Sugar in Recipes

Sugar Swap: How to Replace Sugar and Artificial Sweeteners with Healthier Sugar Alternatives [VIDEO]

Knowledge Weighs Nothingfrom Knowledge Weighs Nothing

500+ FREE Canning Recipes (Fruit, Veg, Jams, Jellies, Sauces & More!)

Fruit Canning w/o Sug--All fruits can safely be canned w/o sug--Jam/Jelly can be made w/o sug but will resemble fruited gelatin--Use high quality fruit(Overripe softens)--To prevent darkening/preserve flavor, drop cut pcs in solution of H2O & citric or ascorbic ({Vit C}3,000 mg)acid-1gal to 1t-Or-Add 750-1500mg a acid/qt fruit before lidding--Use hot pack method using H2O or unsweet fruit juice--To prepare, bring thoroughly ripe, crushed fruit to simmer over low-Strain through jelly bag/cloth

Southern Bitefrom Southern Bite

Peach Freezer Jam

Delicious Peach Jam without all the canning!

Mommypotamusfrom Mommypotamus

Strawberry Freezer Jam

I had no idea strawberry freezer jam was so easy to make! This recipe calls for just strawberries, honey and pectin as an optional ingredient.

The Creekside Cookfrom The Creekside Cook

Blueberry Preserves (no pectin

Enjoy fresh, bright summer flavor all year. This no pectin, natural preserve is also lower in sugar. | The Creekside Cook | #blueberries #preserves #canning

Homemade Sweetened Condensed Milk (like Eagle Brand)...never buy it again! 1/2 cup cold water, 1-1/3 cups nonfat dry milk powder, 3/4 cup sugar, 1 teaspoon vanilla. Directions: Stir milk into cold water. Microwave on high 45 seconds to 1 minute until steaming, stir in sugar & vanilla. Refrigerate till cool before using...makes 1-1/3 cups (1 can). Because I know I will need this one day!