The Perfect Paloma Cocktail The Paloma is the most popular tequila based cocktail in Mexico and if you struggle to drink tequila cocktails because they bring back too many dreadful memories of drunken student days and debauchery, this might just be the alternative. Its delightfully refreshing and sophisticated, complimenting spicy Mexican food perfectly.
Texas Grapefruit Shrub is the secret you’ve been searching for to make zesty citrus cocktails. This sweet-but-tart concoction is a great substitute when your recipes call for simple syrup, agave nectar, or any other sweetened citrus juice.
Raspberry Limoncello Prosecco Cooler ~ Amazingly refreshing, bubbly, and sweet. A nice refreshing cocktail for any occasion that you can make in just 5 minutes! To keep your cocktail cold, freeze your berries 10 minutes before serving for berry “ice cubes”! If raspberries aren’t your thing, go for strawberries, blackberries, blueberries, or cranberries for a holiday season spin.
Top one or two shots of tequila with grapefruit soda. The classic brand to use is grapefruit-flavored (“Toronja”) Jarritos, but you could try it with any brand you like, or DIY with grapefruit juice, seltzer, and simple syrup. Garnish with a lime wedge.