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    Soft & Chewy Gingersnaps

    1.5 hrs to make • Makes 2-3 dozen

    Produce

    1 tsp Ginger

    Refrigerated

    1 Egg

    Condiments

    1/4 cup Molasses

    Baking & Spices

    1 cup Brown sugar
    1 tsp Cinnamon
    1/2 tsp Cloves, ground
    2 1/4 cup Flour
    1 Granulated sugar
    1/4 tsp Salt

    Dairy

    3/4 cup Butter

    Other

    1 tsp Soda

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