Pinterest • The world’s catalog of ideas

Research shows that consuming high levels of flavanols found in foods like chocolate may help prevent type 2 diabetes and obesity. http://articles.mercola.com/sites/articles/archive/2014/04/21/chocolate-flavanols.aspx

A new study shows that those with low vitamin D levels are more likely to have type 2 diabetes, pre-diabetes or metabolic syndrome, regardless of their weight. http://articles.mercola.com/sites/articles/archive/2015/03/09/vitamin-d-diabetes-dementia.aspx

People at high risk of type 2 diabetes who made lifestyle changes were less likely to develop diabetes than those taking diabetes drugs. http://articles.mercola.com/sites/articles/archive/2015/10/14/diabetes-day.aspx

A study published in Diabetic Medicine shows that magnesium is highly protective for those at high risk for type 2 diabetes. http://articles.mercola.com/sites/articles/archive/2014/05/10/magnesium-type-2-diabetes.aspx

Magnesium is often thought of primarily as a mineral for your heart and bones, but researchers reveal that its role may have been underestimated. http://articles.mercola.com/sites/articles/archive/2015/01/19/magnesium-deficiency.aspx

Type 2 diabetes is a disease rooted in insulin resistance and a malfunction of leptin signaling, caused by chronically elevated insulin and leptin levels. http://articles.mercola.com/sites/articles/archive/2014/07/14/type-2-diabetes-insulin-leptin.aspx

New research reveals that allergies are everywhere, with no region in the US being allergy-free. http://articles.mercola.com/sites/articles/archive/2014/12/15/food-allergies-gut-flora.aspx

Is Something Wrong with Our Modern Diet? - http://articles.mercola.com/sites/articles/archive/2014/02/24/modern-diet.aspx