Greek Olive Pasta Salad.

Name: Greek Olive Pasta Salad
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 6
Ingredients: 2 Bell peppers; 1 cup Cherry tomatoes; 1 cup Chickpeas, canned; 1 Chili flakes; 1 cup Cucumber; 1/2 cup Herbs, mixed fresh; 1/4 cup Pepperoncini; 2 Shallots; 2 tsp Dijon mustard; 3/4 cup Greek olives, mixed pitted; 2 tsp Honey; 3 tbsp Lemon juice; 2 tbsp Tahini or mayo; 1 lb Short cut pasta; 1 Kosher salt and black pepper; 1/2 cup Olive oil, extra virgin; 3 tbsp Red wine vinegar; 2 tbsp Pine nuts; 8 oz Feta cheese