Homemade Soft Pretzels These turned out amazing! Soft, chewy, with a light crisp. Taste tester approved: hubby, toddler, and sister-in-law. I thought it could have used more salt to top, but it's a personal preference.
Roasted Sweet Potatoes with Honey and Cinnamon 4 sweet potatoes, peeled and cut into 1-inch cubes 1/4 cup extra-virgin olive oil, plus more for drizzling potatoes after cooked 1/4 cup honey 2 teaspoons ground cinnamon Salt and freshly ground black pepper
German Soft Pretzel Sticks - I halved the recipe and they turned out great (I had never tried the boiled kind before). Just a heads up - they do take 10 minutes for cook time but prep time is much longer. Also, I might use cup of baking soda next time.