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Nimono (煮物) is one of the basic simmered Japanese cuisine. It contains vegetables, meat or seafood and is simmered with sake, soy sauce, and mirin, and dashi (fish seasoning).

Nimono: One Of The Japanese Traditional Food You Should Try In Japan

Osechi Ryori- a traditional Japanese Omisoka meal

Osechi Ryori (Japanese New Year’s Food)

Osechi Ryori (お節料理) are the traditional foods eaten on New Year’s day in Japan. Each dish in an osechi jubako has some symbolic significance…

Pressure Cooker Japanese Seafood Curry シーフードカレー | Easy Japanese Recipes at JustOneCookbook.com

Pressure Cooker Japanese Seafood Curry

Homemade Japanese Seafood Curry packed with amazing flavors from the shrimp, squid, scallops, spices, and kombu dashi.

With beef and potatoes simmered in a sweet soy stock until meltingly tender, Nikujaga, or "meat potatoes" is Japanese comfort food at its best.

Nikujaga (Meat and Potatoes)

With beef and potatoes simmered in a sweet soy stock until meltingly tender, Nikujaga (肉じゃが), or "meat potatoes" is Japanese comfort food at its best.

I Believe I Can Fry: Yakitori (焼き鳥) - Japanese Grilled Chicken---not gluten free because of soy sauce use

Recipe for Japanese Grilled Chicken Yakitori - Yakitori is a simple and DELICIOUS Japanese street food of grilled chicken, served either shio-style (with salt), or tare-style (with a mirin/sake/soy/sugar sauce). Typically, yakitori is made from bite-siz.

Japanese Beef Rolls: 8 thin slices of Beef (sirloin); 8 stalks of Asparagus, trimmed; 3 stalks of Scallions, halved; 100g Enoki Mushrooms, trimmed; 3 T Japanese Soy Sauce; 3 T Mirin; 1 T Cooking Oil; Toothpicks or small skewers.

Japanese Beef Rolls: 8 thin slices of Beef (sirloin); 8 stalks of Asparagus, trimmed; 3 stalks of Scallions, halved; 100g Enoki Mushrooms, trimmed; 3 T Japanese Soy Sauce; 3 T Mirin; 1 T Cooking Oil; Toothpicks or small skewers.

Hamachi Kama (Grilled Yellowtail Collar) | JustOneCookbook.com

Hamachi Kama

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Tonteki

Follow Me Here Looking for Something Never miss a recipe! Enter your email address and hit return Buy eCookBook Find Local Japanese Grocers Giveaways Conversions (cup to ml) News & Events Restaurant Reviews Healthy Vegetarian Gluten-Free Bento (Lunch Box) TopHomeAboutRecipesPressFAQsPrivacy PolicyContact Copyright © 2017 Just One Cookbook. All Rights Reserved.

Tori No Mizutaki - Japanese Chicken Hot Pot

Tori No Mizutaki - Chicken Hot Pot

Deep Fried Shrimp Ball | Easy Japanese Recipes at JustOneCookbook.com

Mom’s Shrimp Ball

Crunchy and flavorful deep fried shrimp ball made with black tiger prawns, popular Japanese appetizer for home cook meals.

Japanese Vegetable Soup (Kenchinjiru) | Easy Japanese Recipes at <a href="" rel="nofollow" target="_blank"></a>

Kenchinjiru

Kenchinjiru is a flavorful vegan soup created originally as a Buddhist temple cuisine (精進料理) with root vegetables and shiitake and kombu stock.

Enjoy toasted Japanese mochi in 3 delicious ways, dip in soy sauce and kinako (soy bean flour), or wrap sweet anko inside.

How To Enjoy Japanese Mochi

Enjoy toasted Japanese mochi in 3 delicious ways, dip in soy sauce and kinako (soy bean flour), or wrap sweet anko inside. For the complete recipe, please vi.

Coconut Curry

Coconut Curry

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