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SOURDOUGH FOCACCIA | OLIVES & ROSEMARY RECIPE & VIDEO

1 rating
· 9hr 15min · 8 servings
bessiebakes
Bessie Bakes
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Ingredients

Produce
2 tbsp Rosemary, Fresh
Condiments
1 cup Green or black olives
Baking & Spices
1 1/3 cups All purpose flour
5 cups Bread flour
1/2 tsp Instant yeast or rapid rise yeast, Dry
3 tsp Salt
Oils & Vinegars
3/8 cup Olive oil
Prepared
1/2 cup Sourdough starter, Ripe
Liquids
2 5/8 cups Water

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