Zucchini Bruschetta: "I’m pretty sure zucchini can do just about anything. Act like a noodle? Yup. Hide in a moist brownie? Check. Crisp up like a chip? Absolutely. So, it was no surprise to me that it was spectacular in place of bread in zucchini bruschetta!" - The Dinner Mom
Nate's favorite recipe. Bruschetta w/ Tomato & Basil: "Ah, the bounty of summer. Italian bruschetta (pronounced "brusketta") is a wonderful way to capture the flavors of ripe summer tomatoes, fresh garden basil, and garlic."