Also on these boards
Mohn-Frischkäsekuchen mit Kirschen Poppy Cream Cheese Cake with Cherries 300 g sour cherries 4 eggs (size) 200 g of sugar 1 packet of vanilla sugar 1 pinch of salt 500 g low-fat quark 400 g double cream cheese 1 packet of custard powder "vanilla flavor" (for cooking) 1 package (250 g) ready-to-back poppy mixture Icing sugar for dusting Fat and breadcrumbs for the form
All In One Pot Bread. Mixed,Risen and Baked in One Pot! Add in whatever you like. I mixed in bulgur wheat, lemon zest, scallions and tomatoes for a Tabbouleh Salad Bread! Another favorite is 'lots of cheese' bread!
Three Cheese Broccoli, Prosciutto and Roasted Red Pepper Stromboli. I didn't get a dripping cheese photo, but trust me, the gooey amount of cheeses almost oozed to the floor when hot!