Blue Hawaiian: 1 oz. Curacao, blue 1 oz. Rum, light 1 oz. Cream of coconut 2 oz. Pineapple Juice 1 whole Cherries/Maraschinos 1 slice Pineapple 1 Cup Ice Mixing Instructions Add all ingredients (except garnishes) to a blender and blend at high speed. Pour into a highball glass and garnish with the pineapple slice and a cherry.
Raspberry Fizz Ingredients: 8 oz Raspberry Syrup 4 oz Red Grapefruit juice 4 cups club soda, chilled 2 cups crushed ice In a pitcher add raspberry syrup, grapefruit juice, club soda and mix until raspberry syrup is diluted. Add crushed ice and serve.