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Pumpkin Cake One Cake mix- I used yellow 1 -15 ounce can 100% pumpkin- puree, not pumpkin pie filling Preheat oven to 350°. In a large bowl mix cake mix with pumpkin filling using a hand mixer or a stand mixer. Beat on medium for 2 minutes. Pour batter into a greased 7 x 11 inch baking dish. Bake for 28 minutes or until tooth pick comes out clean. Cool completely before frosting. Serves 8.
15 Recipes Using Boxed Cake Mix (and none of them actually make a cake) disclaimer: I am a fan of "from scratch" baking. That being said: for moments when I want to use up a cake mix, or need to whip up an instant crowd-pleaser without all of the prep. time, these recipes look like a fun alternative take on cake mix
Best Cobbler You've Ever Had........ Serves 12 1 box yellow cake mix - 1/3 cup butter - 2 large eggs - 29 ounces canned (or fresh!) peaches - 8 ounces cream cheese - 1/3 cup sugar - 1 teaspoon vanilla extract
Two Ingredient Pumpkin Cake