Easy apple pie bites
Sickerdoodles: 1/2 cup butter (1 stick), softened, 1/2 cup granulated sugar, 1/3 cup brown sugar, 1 egg, 1/2 teaspoon vanilla, 1 1/2 cups flour, 1/4 teaspoon salt, 1/2 teaspoon baking soda, 1/4 teaspoon cream of tartar
Slice potatoes (2lg) into very thin slices (1/4 inch). Toss potatoes in (3Tbsp) olive oil, Italian seasoning (1tbsp) and salt (1tsp) in a ziplock bag to coat. Place in a single layer on a baking sheet lined with foil. Bake at 450 for 15 -20 minutes, until lightly brown. Top with Parmesan cheese and bake an additional 5 minutes.
Oreo Chocolate Chip Cookies 1 stick softened butter 6 Tablespoons sugar 6 Tablespoons brown sugar 1 egg 1 teaspoon vanilla 1 ¼ cup flour ½ teaspoon baking soda ½ teaspoon salt 11 broken pieces Oreo Cookies 1 cup chocolate chips
Cheesy Bacon Potato Rounds. Ingredients: 4 baking potatoes, cut into 1/2 inch slices; 1/4 cup melted butter; 8 slices bacon - cooked and crumbled; 8 ounces shredded Cheddar cheese; 1/2 cup chopped green onions. Directions: Preheat oven to 400 degrees F. Brush both side of potato slices with butter; place them on an ungreased cookie sheet. Bake for 30 to 40 minutes or until lightly browned on both sides, turning once. When potatoes are ready, top with bacon, cheese, and green onion; continue b...
Cake Batter Truffles: INGREDIENTS: 1 ½ cups flour, 1 cup yellow cake mix, ½ cup unsalted butter-softened, ½ cup white sugar, 1 teaspoon vanilla, 1/8 teaspoon salt, 3-4 Tablespoons milk, 2 Tablespoons sprinkles TRUFFLE COATING: 16 ounces (8 squares) almond bark (or white candy melts) 4 Tablespoons yellow cake mix, sprinkles