Comfort Breakfast Bake 5 eggs 1/4 cup milkFeed Dave Thursday Comfort Breakfast Cake 16 oz refrigerated breakfast biscuits (I used the Pillsbury flaky kind) 4 scallions (green onions, spring onions, whatever you prefer to call them)... 1 cup shredded extra sharp cheddar cheese Center cut bacon or sausage-cooked Click Here for the full recipe: http://www.q99fm.com/BreakfastClubFDT2013.aspx
Make these at the beginning of the week, throw in the fridge and take on the go. Good way to avoid all those scones, muffins, and bagels that beckon us in the outside world. And yes, they are super tasty..
Why have I never thought of these? If Breakfast Burritos are good (and we all know they are), then Breakfast Quesadillas must be great! By Ree Drummond / The Pioneer Woman, via Flickr
Sugar Biscuits: Soft, sweet biscuits dipped in a vanilla glaze. Perfect baby shower or brunch item. These are so delicious & can be made ahead. "Let them sit until the glaze is totally set, a couple of hours at least. Once that happens, the biscuit is almost “sealed” inside the glaze and stays nice and soft/fresh for several days!"~Pioneer Woman