Stuffed Peppers. These are on the menu for tonight! Maybe with feta instead of shredded cheese.
Chambord Sangria 1 Bottle Red Wine 1 cup Chambord Liqueur 1 pint Raspberries 1 whole Lemon, sliced 1 whole Orange, sliced 8 tsp Brown Sugar Mix all ingredients in large pitcher. Cover and refrigerate overnight or for at least 4 hours. Serve on the rocks. Give me some of this while i'm on the beach please!!