Chocolate Chocolate Chip Greek Yogurt 1c Greek yogurt 2T unsweetened cocoa powder 1T maple syrup 1/4t vanilla extract 3T dark chocolate chips Mix ingredients together and add more maple syrup if desired. Chill [covered] in the fridge. Top with chocolate chips.
Homemade greek yogurt. This process is a little different from mine, I find cooling the hot milk in an ice water bath in the sink down to 115 degrees makes for thicker yogurt. Also I leave mine for 12 hours, wrapped in an electric blanket and covered in a wool sweater.