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Barbecue Pork Burgers Recipe
Find this Pin and more on BBQ, Smoken und Grillen by Mikhail Razkalnikov.
What others are saying

Barbecue Pork Burgers- These were AMAZING. I poured quite a bit of bbq sauce over the burger before adding the slaw. But it was my brother's secret recipe sauce and I could eat that stuff with a spoon.

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Bacon-Wrapped Barbecue Burgers:  This dressed-up burger is a true crowd-pleaser. If you pull the ground beef from your freezer, make sure it has been well wrapped and frozen for 3 months or less to ensure best flavor.  From: southernliving.com  Via: myrecipes.com

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Barbecued Burgers Recipe -I can't take all the credit for these winning burgers. My husband's uncle passed down the special barbecue sauce recipe. We love it on everything...it was only natural to try it on, and in, burgers. —Rhoda Troyer, Glenford, Ohio

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Barbecue Pork Burgers Recipe

Leite's Culinaria

Barbecue Pork Burgers


clock
30 minutes
Ingredients
∙ Serves 4
Meat
  • 1 1/2 lbs Ground pork
Produce
  • 1/2 cup Carrot
  • 1 tbsp Chives or scallions
  • 2 cups Green cabbage
Condiments
  • 1/4 cup Mayonnaise, store bought or homemade
  • 1/2 cup Your fave store-bought or homemade barbecue sauce
Baking & Spices
  • 1/4 tsp Black pepper, freshly ground
  • 1/4 tsp Cayenne
  • 1/2 tsp Salt
  • 1 Salt and freshly ground black pepper
Oils & Vinegars
  • 1 Olive oil
  • 4 1/2 tsp White wine vinegar
Dairy
  • 1 tbsp Milk
Other
  • 4 Buns or kaiser rolls or soft squishy breadstuff of some sort, split and toasted or grilled

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