Nigel Slater’s perfect high-summer recipes
Pimp My Health: 6 Healthier Salad Toppings
Poussin and runner beans, prawns with tomato pesto, plums and syllabub: flavours best eaten outdoors in the late summer sun
Chicken Salad Sandwiches with Blue Cheese / Leo Gong
Crispy Cream-Braised Potatoes and Fennel - A sophistocated way to serve potatoes; particularly good with roast chicken. This is braised in cream and then broiled to crisp it up. Save the braising cream to add to another savory recipe or a bread.
Lemon + Herb Roast Chicken - I Quit Sugar
A warming dish for a cold winter’s night - Chicken wings with barley
Zuke's "Diet" Salad From 'The Artisan Jewish Deli at Home' - Notice the word "diet" is in quotes. This salad is hardly low cal but it IS a delicious healthy meal of a salad.
Easy Ottolenghi vegetable recepies - Choy sum with oyster sauce, garlic and peanuts
Yotam Ottolenghi’s tahini recipes. There are few limits as to what you can do with tahini, be that in savoury dishes with meat, fish or vegetables, and in puddings and baking, too: roast cauliflower and chickpeas with warm tahini yoghurt