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Taco Cupcakes makes 18 cupcakes (Printable Recipe) 1 lb ground beef 1 packet taco seasoning 2/3 cup water 1 can black beans, drained 2 cups cheddar cheese, shredded 36 wonton wrappers your favorite taco toppings - salsa, cheese, sour cream, lettuce, tomatoes, etc cooking spray Preheat oven to 375. Brown the meat in a skillet and drain off fat (I us...

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Cooking Classyfrom Cooking Classy

Lasagna Soup

This lasagna soup is delicious! My family gives it 4 stars! I added double the meat because it was a very thin soup, but with the extra meat it was perfect. I didn't have canned diced tomatoes so I just cut up 1 1/2 of home grown tomatoes. I didnt have any of the 3 cheeses they said so I added 1/3 cup cottage cheese, 1 1/2 cup cheddar cheese, 1/2 cup pepper jack cheese and 1/4 cup smoked bacon cheese.

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The Country Cookfrom The Country Cook

Taco Bake {Mexican Pizza}

Omg Taco Bake--Another pinner said: Made this for dinner tonight and we all loved it! Easiest and fastest thing I have made in so long! I used my own taco seasoning though. And I added onions and black olives too.

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Emily Bitesfrom Emily Bites

Mini Taco Bowls

Mini Taco bowls Directions: 1. Preheat the oven to 375. 2. Sprinkle each tortilla lightly with water and stack them on a plate. Cover the top with another plate turned upside down and microwave the tortillas for 1 minute or until warm. Turn two 12 cup muffin pans upside down. Mist each side of a tortilla lightly with cooking spray and center it in the space between 4 muffin cups, creating a bowl. Repeat with the 5 remaining tortillas, forming 3 bowls...

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Spend With Penniesfrom Spend With Pennies

Blooming Onion Bites with Dipping Sauce

Outback inspired Blooming Onion Bites with Dipping Sauce http://sulia.com/my_thoughts/b6c952c1-619c-4a71-b9c6-60a38b1d4849/?source=pin&action=share&btn=big&form_factor=desktop&sharer_id=0&is_sharer_author=false

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Chef in Trainingfrom Chef in Training

Cafe Rio Chicken

Cafe Rio Chicken (CrockPot) - 2lbs chicken breast, 1/2 small bottle of zesty italian dressing, 1/2 tbsp minced garlic, 1 pkt ranch dressing mix (mixed w/ 1/2 C water), 1/2 tbsp chili powder, 1/2 tbsp ground cumin. Place all ingredients in crockpot, cook on high 5-6 hr or low 8 hrs. Shred w/ fork and serve how ever you want, great in tacos, burritos, salads, alone, etc!

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lillepunkin.comfrom lillepunkin.com

Easy Weeknight Dinner Idea: Taco Melts

•1 lb ground beef •Taco Seasoning •1 tube Pillsbury Grands! Biscuits •Shredded Cheddar Cheese •Salsa Cook beef, add taco seasoning. Flatten Biscuits into 6 inch rounds. Add a scoop of ground beef along with shredded cheese. (Add a little salsa or diced green chili for a spicy kick) Fold shut. Bake at 375 for 10 minutes or until golden brown. Enjoy! :)

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Mini Lasagna Cups WW plus points: 4/cup adapted from Petite Lasagnas at Can You Stay For Dinner? 12 oz ground turkey salt and pepper (to taste) 1 jar store bought pasta sauce (I used Muir Glen Organic) 2 cloves garlic, minced 3 tsp dried oregano, divided 1 1/2 c part skim ricotta cheese 1 tsp dried basil 24 small square wonton wrappers 1 1/2 c part skim mozzarella cheese Preheat oven to 375 Brown the turkey in a skillet with a pinch of salt and pepper (more or less to suit…

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