Baked Zucchini Fries by budgetbytes via recipefavorite: Great for that bumper crop of zucchini. zucchini squash ¼ cup all-purpose flour ⅛ tsp salt 1 cup panko bread crumbs ¼ cup parmesan cheese 1 Tbsp Italian seasoning blend 1 large egg
Zucchini Parmesan Crisps - A healthy snack that's incredibly crunchy, crispy and addicting! Ingredients cup vegetable oil 1 cup Panko* cup grated Parmesan cheese 2 zucchinis, thinly sliced to thick rounds cup all-purpose flour 2 large eggs, beaten
A new favorite in our house. Even my grandma loved it! lol I don't scoop out as much of the zucchini as most of these recipes call for. A slight groove is enough to hold sauce, cheese, and other toppings. If you're careful, it won't be wasteful at all.