Yellow Cake with Chocolate Frosting. The cake is very good, it's moist and has the proper fluffy/dense feel that I like. I haven't made the frosting yet because it requires items I don't keep stocked in my kitchen (like sour cream). I simply used Hershey's simple chocolate icing recipe from their yellow cake recipe, and that turned out well.
My Food Network Star friend Emily Ellyn's sister Molly sent me this photo of my Chocolate Bourbon Pecan Pie after she made the recipe. Molly raved about it... and this family knows food and knows how to cook! Yay!