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Mexican Shrimp Cocktail: 1-2 lb shelled and cooked shrimp (50-60 count), 2 large chopped tomatoes, ½ small white onion (chopped) or 2 green onions (chopped), ½ cup cilantro slightly chopped, ½ jalapeno (diced with seeds), 1 avocado (chopped), tomato juice (V8), lime juice, salt and pepper. Mix all in glass bowl and chill; serve with crackers or tortilla chips.

Closet Cookingfrom Closet Cooking

Orange Chipotle Shrimp

Shrimp, Shrimp food


Low Country Shrimp Boil

Low Country Shrimp Boil - Lemons for Lulu

Real Simplefrom Real Simple

Roasted Tomatoes With Shrimp and Feta

Roasted Tomatoes with Shrimp and Feta. Real Simple.

Red Stick Spice Companyfrom Red Stick Spice Company

Andy Roo's The Stuff With No Salt

Andy Roo's BBQ Shrimp Seasoning

Damn Deliciousfrom Damn Delicious

Shrimp Scampi

Shrimp Scampi ~ This recipe is incredibly easy homemade version that will demand almost no efforts from your side.

Dave's Low Country Boil: Don't forget the cocktail sauce and butter. Garlic French bread is good too!

Taste of Homefrom Taste of Home

Shrimp Salad

Shrimp Salad Recipes

Lady Behind the Curtainfrom Lady Behind the Curtain

Country Shrimp Boil

Country Shrimp Boil Recipe- 1 lb. shrimp - 2 packages smoked sausage - onion - 12 oz. bottle beer - 6 ears of corn - 12 baby red potatoes - or any small potato - Old Bay crab boil seasoning (Click Photo)

Skinnytastefrom Skinnytaste

Skinny Coconut Shrimp

coconut shrimP


Shrimp Creole

Shrimp Creole - Fresh shrimp, cooked in a spicy Creole tomato sauce and served over a bed of hot steaming rice.