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  • Ezra Pound Cake (Rebecca Crump)

    No-Bake Pumpkin Cheesecake | Ezra Pound Cake

  • Morgaine Bowers

    Easy Pumpkin Cheesecake

  • Hannah Playford

    no bake pumpkin cheesecake

  • Tori Carrillo

    Easy Refrigerator Pumpkin Cheesecake 1 CUP PUMPKIN PURÉE (PREFERABLY 365 100% PURE CANNED PUMPKIN) 4 TABLESPOONS (1/2 STICK) UNSALTED BUTTER, SOFTENED* 2 (8-OUNCE) PACKAGES NEUFCHATEL OR CREAM CHEESE, SOFTENED 1 TEASPOON VANILLA EXTRACT 1/2 TEASPOON GROUND NUTMEG 1/4 TEASPOON SALT 1/2 CUP POWDERED SUGAR, SIFTED*

  • Carolyn Evans

    This easy refrigerator cheesecake has a bright and creamy pumpkin filling with a graham cracker crust.

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