Oven-Fried Parmesan Zucchini. Easy to make: just slice your zucchini, dip in milk (sounds weird, but it works), then dip in mixture: 1 cup breadcrumb/ 1 cup parmesan cheese/ 1 tsp garlic salt/ pinch of pepper. You can also make a dipping sauce: 1 cup sour cream, 2 tbsp mayo, 1 tsp of worcestershire sauce (add more for a kick). Enjoy!
Cupcakes for two: for when you just don't need a bunch of sweets laying around - 1 egg white, 2 tablespoons sugar, 2 tablespoons melted butter, 1 teaspoon vanilla, 1/4 cup flour 1/4 heaped teaspoon baking powder, pinch of salt, 1 1/2 tablespoons milk Preheat oven to 350 degrees. Line a muffin pan with 2 liners.
Nutella Dip 1 package (8 ounces) cream cheese, softened 1/4 cup Nutella 1/4 cup powdered sugar 1 container (8 ounces) of Cool Whip 1. Mix the cream cheese and Nutella together. Then gradually stir in the Cool Whip,and powdered sugar until combined. 2. Chill before serving. Serve with graham crackers, animal crackers, strawberries, or other fruit.
Lemon Crinkle Cookies Prep time: 5 mins Cook time: 10 mins Total time: 15 mins Serves: 24 cookies Ingredients 1 box lemon cake mix 1 egg, lightly beaten 2 cups Cool Whip, thawed (8 ounce container) ½ to 1 cup powdered sugar Instructions Preheat oven to 350. In a large bowl, combine cake mix, egg, and Cool Whip. The batter will be s