Rolo Turtles: I make these every christmas to add more to my christmas goodie plates! So easy! Cover baking sheet with foil, top each pretzel with a rolo, bake at 200 for 3 minutes, then press a pecan on top when it's warm n gooey! DIY chocolate turtle!
Sea Salt Butterscotch Pretzel Cookies are my new salty/sweet obsession! Browned Butter adds depth to the flavor while the butterscotch and chocolate chips keep things perfectly sweet! from @cookiesandcups