Japanese Hot Cakes- fluffier and bit sweeter- 2 large eggs , 3/4 cup plus 1 1/2 tbsp milk, 1 tsp vanilla, 1 & 2/3 cups) flour, 1& 3/4 tsp baking powder, 3 Tbsp plus 1 tsp sugar / o beat eggs, milk, & vanilla until foamy./ whisk dry ingred. then add to wet. Let sit 15 min./
Almond Banana Pancakes. I love making these pancakes to mix things up a bit for weekend brunches, especially if I have kids over...definitely a hit with them. They're so full of vitamins and proteins, you can have as many as you want...and that's always good news when it comes to pancakes!
Craving dessert: chop up a banana, sprinkle cinnamon on it, and drizzled it with honey. This is so, so good and really tastes like dessert but still healthy! FYI use local honey & it will help with seasonal allergies too!