Cooking Light artichoke, spinach & white bean dip-maybe for this weekend too?
Cooking Light Spinach and artichoke dip. A go-to appetizer for parties, this spinach and artichoke dip has all the creamy-inside, brown-and-crispy-on-top texture and cheesy taste that makes dips like this appealing, but with less calories and fat.
Chipotle Butternut Squash and White Bean Dip- worth a try
How to Make Spinach and Artichoke Dip
Our Best Dip Recipe: Spinach-and-Artichoke Dip
Appetizer: Artichoke and Spinach Dip - Just Healthy Women
Black Bean Dip
Warm & spicy black bean dip by laurenslatest
Hot Spinach Artichoke White Bean Dip-a lightened up version of spinach artichoke dip
This easy spinach-artichoke dip recipe boasts extra creaminess with the addition of both sour cream and whipped cream cheese. Serve it warm with pita chips, tortilla chips or French bread.
Hot Spinach Cheese Dip
Hot Spinach Cheese Dip Recipe+ add more garlic
Megan's Killer Artichoke Bread
This easy appetizer is part garlic bread, part cheesy artichoke dip, and entirely addictive. Perfect for tailgating parties and watching the big game!
Super Food Comfort Foods : Food Network
Kale and Artichoke Dip : This has all the warm creamy goodness of party-favorite spinach artichoke dip, but with far fewer calories and fat. Kale adds heartiness and packs in a variety of nutrients -- it's one of the healthiest vegetables you can eat.
Lightened Jalapeno Popper Dip
Lightened Jalapeño Popper Dip - Ring Finger Tan LineRing Finger Tan Line
White-Bean Dip with Toasted Pita Chips
White-Bean Dip with Toasted Pita Chips Recipe - Everyone will love this dip, so make some extra; it will keep, refrigerated, three days.
Skinny Spinach Dip with Artichokes
50% less fat • 50% less sat fat • 36% fewer calories than the original recipe. Make a dip that boasts more spinach for an extra punch of vitamins.
Party Bean Dip with Baked Tortilla Chips
Party Bean Dip with Baked Tortilla Chips - Cooking Light
Artichoke and Goat Cheese Strata
To make ahead, prepare through step cover, and chill. Before baking, let bread mixture stand at room temperature 10 minutes while the oven preheats. Then assemble and bake. The cook time will increase by about 10 minutes. Garnish with parsley.