Crockpot Sesame Chicken 2 1bs. skinless, boneless chicken thighs. 1/2 c. low sodium soy sauce 1/3 c. packed brown sugar 1/4 tsp. garlic powder 1/4 tsp. ground ginger 1 Tbsp. ketchup 1 Tbsp. toasted sesame seeds Place chicken thighs in the slow cooker. Whisk together remaining ingredients in a bowl and pour over chicken.Cover and cook on low 6 to 8 hours or on high 3 or 4. Serves 4 - 6.
Autumn Brittle - Ingredients: 1 Cup Almonds, 1 Cup Cashews, 3/4 Cup Pumpkin Seeds, 2/3 Cup Dried Cranberries, 1 1/2 Cups Golden Brown Sugar, 1 Cup Granulated Sugar , 1/2 Cup Honey, 1 Cup Water, 1/2 Teaspoon Salt, 1 Tablespoon Butter … follow preparation instructions and enjoy!
When I was going through treatments for cancer 3 years ago I learned a lot about the foods I needed to eat and asparagus was one of them. I would make this at a minimum of once a week and it is absolutely delicious. I even got my husband hooked on asparagus with this recipe.
Chicken Bacon Pasta 1/2 pound bacon, cooked and roughly chopped 1/2 tsp crushed red pepper flakes (or less if you don't want the heat) 1 tsp garlic powder 1/2 pound penne pasta 1/2 cup heavy cream 1/4 cup cream cheese 1/4 cup grated parmesan cheese 2 whole eggs 1/4 tsp ground black pepper 2 grilled chicken breast, sliced (I marinated th