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Creamed Chipped Beef  1/4 cup butter 1/4 cup flour 1/2 teaspoon pepper 1 teaspoon salt (to taste) 2 cups milk 2 1/2 ounces dried sliced beef Directions:  Melt butter in a medium saucepan. Blend in flour, salt and pepper. Stir in milk. cook over medium heat until mixture boils and thickens, stirring constantly. Reduce the heat.  Tear beef into shreds and add to cream sauce. Heat through.  Serve over toast. Give someone else a reason to smile.  FOLLOW ME or ADD ME as a friend! I am always…

Creamed Chipped Beef 1/4 cup butter 1/4 cup flour 1/2 teaspoon pepper 1 teaspoon salt (to taste) 2 cups milk 2 1/2 ounces dried sliced beef Directions: Melt butter in a medium saucepan. Blend in flour, salt and pepper. Stir in milk. cook over medium heat until mixture boils and thickens, stirring constantly. Reduce the heat. Tear beef into shreds and add to cream sauce. Heat through. Serve over toast. Give someone else a reason to smile. FOLLOW ME or ADD ME as a friend! I am always…

How to Caramelize Onions ~ How to slowly caramelize onions to bring out deep, rich, sweet flavor as the natural sugars in the onions caramelize. Video included. ~ SimplyRecipes.com

How to Caramelize Onions ~ How to slowly caramelize onions to bring out deep, rich, sweet flavor as the natural sugars in the onions caramelize. Video included. ~ SimplyRecipes.com

Deviled Egg Macaroni Salad... This was so yummy!  All the yumminess of deviled eggs without the PITA preparation.  We leave out the relish.

Deviled Egg Macaroni Salad... This was so yummy! All the yumminess of deviled eggs without the PITA preparation. We leave out the relish.

Hands down this is our families favorite breakfast meal ever! Easy, DELICIOUS, and frugal, we could seriously eat this multiple times a week! Fun for breakfast for dinner too.

German Pancakes

Hands down this is our families favorite breakfast meal ever! Easy, DELICIOUS, and frugal, we could seriously eat this multiple times a week! Fun for breakfast for dinner too.

Taste of Home: Pistachio Cake. “This recipe’s been under lock and key for years in our family. Everyone who’s ever tried this moist, one-of-a-kind cake can’t believe it’s a mix.” It’s perfect for St. Patrick’s Day…and you won’t need the luck of the Irish to whip it up! —Suzanne Winkhart, Bolivar, Ohio  ***Use pistachios instead of walnuts!!!***

Pistachio Pudding Cake

Taste of Home: Pistachio Cake. “This recipe’s been under lock and key for years in our family. Everyone who’s ever tried this moist, one-of-a-kind cake can’t believe it’s a mix.” It’s perfect for St. Patrick’s Day…and you won’t need the luck of the Irish to whip it up! —Suzanne Winkhart, Bolivar, Ohio ***Use pistachios instead of walnuts!!!***

I made this tonight.  It was SUPER easy to make and SUPER delicious.  It was the best lasagna that I think I have ever had.  Matt really liked it as well so it was a big hit in our house. Plum Tomato & Basil Lasagna Roll Ups

I made this tonight. It was SUPER easy to make and SUPER delicious. It was the best lasagna that I think I have ever had. Matt really liked it as well so it was a big hit in our house. Plum Tomato & Basil Lasagna Roll Ups

Campfire Burgers...these burgers are filled with bacon and cheese, topped off with caramelized onions, and drizzled with a smoky mayo BBQ sauce

Campfire Burgers...these burgers are filled with bacon and cheese, topped off with caramelized onions, and drizzled with a smoky mayo BBQ sauce

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