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Crisp Almond Cookies ~ thin crisp cookies with lots of almond flavor

Crisp Almond Cookies

Zucchini Cookies from chef-in-training.com …These cookies are soft and cake-like and taste amazing! A great way to use up some of that zucchini!

Zucchini Cookies

Zucchini Cookies from chef-in-training.com …These cookies are soft and cake-like and taste amazing! A great way to use up some of that zucchini!

Cherry White Chocolate Pudding Cookies-using Jello to give them that perfect Cherry flavor

Cherry White Chocolate Pudding Cookies

Raspberry Almond Shortbread Cookies Recipe - One Pinner said: "These are THE best holiday cookies I've ever made. Delicate and dreamy." If you only make one cookie this holiday season, make it these!

Raspberry Almond Shortbread Cookies

Raspberry Almond Shortbread Cookies Recipe - One Pinner said: "These are THE best holiday cookies I've ever made. Delicate and dreamy." If you only make one cookie this holiday season, make it these!

Raspberry-Almond Shortbread Cookies- try with almond flour- make it gf.[['

Raspberry Almond Shortbread Cookies

Melting Moments Cookies – the most crumbly, buttery, and delicious cookies ever. So easy to make but yields the best melting moments cookies | rasamalaysia.com

Melting Moments Cookies

Melting Moments Cookies – the most crumbly, buttery, and delicious cookies ever. So easy to make but yields the best melting moments cookies | rasamalaysia.com

Whipped shortbread cookies These melt in your mouth! The secret is in the beating. Ingredients: 1 cup butter (do not use margarine) 1/2 cup icing sugar (powdered sugar) 1 1/2 cups flour Instructions: Cream butter and sugar. Add flour and beat for 10 minutes. Drop from small spoon onto cookie sheet. Bake at 350 F. for about 10-12 minutes, until bottoms are lightly browned. makes about 3 dozen small cookies. This recipe doubles well.

Whipped shortbread cookies These melt in your mouth! The secret is in the beating. Ingredients: 1 cup butter (do not use margarine) 1/2 cup icing sugar (powdered sugar) 1 1/2 cups flour Instructions: Cream butter and sugar. Add flour and beat for 10 minutes. Drop from small spoon onto cookie sheet. Bake at 350 F. for about 10-12 minutes, until bottoms are lightly browned. makes about 3 dozen small cookies. This recipe doubles well.

Orange, Lemon and Lime Citrus Cookies

Orange, Lemon, and Lime Citrus Cookies

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